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Dr. Gilbert Ng talks about the King of Health Foods

Ganoderma Lucidum called Reishi in Japan is a unique health food with a wide range of medicinal properties which collectively strengthens the immune system and gives the user longevity: It has the rare and valuable properties of an Adaptogen, which means that it is non-toxic, non-specific, and has a normalizing effect on the body. It is classified as Top of the Superior Quality of all herbs by the pharmacopoeia used by Chinese doctors for thousands of years. Emperors have considered Reishi an herb for the immortals. Its stature is higher than Ginseng. It has a long history of safe use (5,000 years). No toxicity or side-effect has been reported. There are 30 years of ample modern scientific evidences in the laboratory and in the clinic for its effectiveness. It has extremely wide applications, bringing benefits to the entire body, preventing almost all the common diseases. Its potency as a medicine even exceeds many modern drugs. For example, it is more effective than Melatonin and certainly much safer and free from side-effects. It is effective even for "terminal" illnesses such as cancer, AIDS, and coronary heart disease. It is effective for both prevention and cure, suitable for daily use as a health supplement. It is very easy to gain acceptance by new users because of Reishi's stature, publicity, and complete safety.

This amazing Chinese herb “Reishi” has even been recognized and endorsed by the American Herbal Pharmacopoeia Society.

Note:  In no way are we saying this herb cures, treats or mitigates any disease, but the body by design wants to heal itself and can when given fuel it needs to operate optimally.